Chetna’s Indian Feasts: Everyday meals and easy entertaining

A collection of over 80 delicious Indian recipes to enjoy with friends and family



Chetna Makan is the queen of Indian home cooking. An award-winning food writer, Chetna was first introduced to us on The Great British Bake Off and has since authored a number of bestselling cookbooks, combining her inventive flavours with a love of simple Indian cooking.



In her newest recipe collection, Chetna provides us with flavour-packed feasts designed to please a crowd. Chetna’s accessible style and supermarket-friendly ingredients prove that you don’t need to be an expert to entertain. Chetna’s Indian Feasts provides a varied array of delicious dishes, grouped together by theme so you know exactly how to pair your platters. Whether it is a big celebration or a quick-fix family dinner, there is something in this book for you.



A treasure trove of recipes that are generous, simple to make and delicious, Chetna’s Indian Feasts is all about bringing people together and making mealtimes special, no matter the occasion.



CONTENTS INCLUDE:

Friday Night Feasts

Onion chickpea bhajis; Chicken tikka masala; Prawn vindaloo



Chaat

Dal papdi chaat; Smashed alu tikki; Coriander yogurt chutney



Fast Feasts

Spicy garlic-ginger chicken; Cauliflower masala; Prawn coconut curry



Feasts for Two

Chana dal chutney; Okra masala; Sticky spicy chicken wings with tomato curry



Barbecue Feasts

Paneer skewers; Garlic chilli corn; Caramelised walnut and coffee pavlova



Picnic Feasts

Chutney club sandwich; Paneer samosas; Coffee and walnut cake with cardamom



Festive Feasts

Peanut aubergine masala; Mint raita; Gulab jamun



Sunday Brunch

Hearty wholesome dal; Street-style egg curry; Chocolate and cardamom caramel cake

Format: Hardback
Pages: 224
Imprint: HAMLYN DIV OF HACHETTE
Publication date: 17/08/2023