Dish: Summer is the second book from Sarah Tuck & Claire Aldous, the team at Dish Magazine. It brings more simple and elegant design, stunning full-colour photography paired with delicious fast summer meals. There are recipes perfect to be quickly prepared for that \”pop-in drink\”, last minute dinner invitations, barbecues and of course burgers and desserts.
Format: Paperback
Pages: 240
Imprint: Small New Zealand Publisher
Publication date: 01/10/2022
Illustrator: Griggs, Josh/ Tuck, Sarah
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