In 2015 the tastemakers at Broadsheet captured the Melbourne dining zeitgeist with The Broadsheet Melbourne Cookbook. Now comes a brand-new snapshot of the city’s thriving culinary scene, noticeably more mature now. The Broadsheet Melbourne Cookbook: The New Classics features recipes for 80 of the city’s most-ordered breakfast, lunch and dinner dishes, as selected by Broadsheet.
Featured venues include Soi 38, Tedesca Osteria, Hope Street Radio, Manze, Embla, Enter Via Laundry, France-Soir, Gimlet, Grill Americano, Nomad, Reine, Stokehouse, Florian, A1 Bakery, Pidapipo, Tarts Anon and dozens more.
Format: Hardback
Pages: 288
Imprint: Plum/Macmau
Publication date: 29/10/2024
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